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New Release - Nutrition

New Release - Nutrition

4 WEEKS TO A HIGHER FOOD IQ

Reality TV meets the new MyPlate Dietary Guidelines in this real-life video example of a teen accepting a new challenge each week. Registered dietitian Christina Meyer-Jax gives our teen, Lexi, advice, feedback and encouragement with four dietary/fitness challenges, including:

Eat balanced. Move more.

Eat more good stuff.

Eat less bad stuff.

Move! Watch Lexi transform as she increases her food IQ and activity level.

Item no.	:	WP01070346
Format	:	DVD (Closed Captioned)
Duration	:	28 minutes
Copyright	:	2012
Price	:	USD 100.00

54321+8 COUNT DOWN TO YOUR HEALTH

54321+8 Count Down to Your Health DVD gives an overview of six things teens and adults can do each day to stay healthy. Viewers will discover and learn about the importance of fruits and veggies, drinking water, positive mental health, limiting screen time, getting physical activity and enough sleep. The countdown provides an easy way to remember the expert-recommended amounts of each one. In this DVD, medical professionals share the facts behind the numbers and students share some practical advice about how to live the countdown.

Item no.	:	PM01070359
Format	:	DVD (Closed Captioned)
Duration	:	20 minutes
Copyright	:	2012
Price	:	USD 80.00

54321+8 COUNT DOWN TO YOUR HEALTH FOR KIDS

Countdown to Your Health for Kids DVD gives an overview of the six things kids can do each day to stay healthy. Perfect for elementary students, kids will discover the importance of eating fruits and vegetables, drinking water, having positive mental health, limiting time spent in front of a screen, getting plenty of physical activity and enough sleep. This DVD focuses on the numbers for health essential for kids, including an overview of age-appropriate sleep recommendations, presented by medical professionals giving the facts behind the numbers and kids who give practical advice on how they live the countdown.

Item no.	:	LN01070360
Format	:	DVD (Closed Captioned)
Duration	:	20 minutes
Copyright	:	2012
Price	:	USD 80.00

AMAZING EGGS 2012

Explore the versatility of eggs! Discover the uses of various sizes and grades of eggs, what the eggshell¡¦s color means, egg nutrients, how to store eggs, cooking temperatures and more. Chef Dave Christopherson explains the many uses of the egg while demonstrating a variety of delicious, easy to prepare egg dishes, including:

Scrambled eggs

Sunny side up egg, over easy egg, and basted egg

Poached egg

Hollandaise sauce

Omelet

Strata, frittata, and quiche

Item no.	:	AC01070345
Format	:	DVD (Closed Captioned)
Duration	:	21 minutes
Copyright	:	2012
Price	:	USD 80.00

CREATE A GREAT PLATE MYPLATE DIETARY GUIDELINES

When's the last time you ate off a pyramid? The Create a Great Plate MyPlate Dietary Guidelines DVD is based on the USDA's new MyPlate campaign. The DVD shows teens what healthy eating looks like, and tells them how to:

Make at least half your grains whole

Vary your veggies

Focus on fruits

Get your calcium-rich foods

Go lean with protein

Item no.	:	TY01070347
Format	:	DVD (Closed Captioned)
Duration	:	20 minutes
Copyright	:	2012
Price	:	USD 80.00

ENERGY BALANCE

Being physically active and eating from the food groups are key to balancing your energy. Registered Dietitian Melissa Halas-Liang discusses the nutrition basics of the energy equation, while a personal trainer explains the importance of balancing the equation by using that energy. Discover:

Short-term and long term benefits of physical activity

Tips to be active each day

How to overcome common excuses

How to continue being active into adulthood

Includes brief interviews with teens about how they stay healthy through physical activity.

Item no.	:	AW01070348
Format	:	DVD (Closed Captioned)
Duration	:	20 minutes
Copyright	:	2012
Price	:	USD 80.00

FOOD ALLERGIES

What is the difference between a food allergy and a food sensitivity? Why do some schools have peanut-free zones? What is Celiac disease? Are some people sensitive to food dyes? Join in on a discussion of food issues with an allergy expert as well as real people who live with food sensitivities and life-threatening food allergies every day. Learn the steps you can take whether you have an allergy, work with food, or know someone with an allergy. A little knowledge can prevent some big problems.

Item no.	:	BH01070349
Format	:	DVD (Closed Captioned)
Duration	:	26 minutes
Copyright	:	2012
Price	:	USD 80.00

MYPLATE DIETARY GUIDELINES FOR ELEMENTARY STUDENTS

Go into the kitchen with Registered Dietitian Melissa Halas-Liang as she shows two students how some of their favorite meals can be both nutritious and delicious by using the MyPlate guidelines. Key messages for each food group are explained while they apply the dietary guidelines to a variety of favorite foods, including:

Favorite foods like tacos and pizza

Breakfast

Snacks

The kitchen how-to segments are interspersed with interviews of real kids eating and talking about their favorite nutritious foods!

Item no.	:	PS01070350
Format	:	DVD (Closed Captioned)
Duration	:	23 minutes
Copyright	:	2012
Price	:	USD 80.00

PRENATAL & EARLY CHILDHOOD NUTRITION

When women are pregnant or breastfeeding, they have special nutritional needs. Registered Dietitian Melissa Halas-Liang explains the nutritional considerations for women and their new babies during pregnancy and while breastfeeding, including:

Nutrients and extra calories

Foods to be avoided and food safety practices

Favorite nutritious snacks and meals

Advice from a real mom on navigating pregnancy

Item no.	:	HE01070351
Format	:	DVD (Closed Captioned)
Duration	:	20 minutes
Copyright	:	2012
Price	:	USD 80.00

WHAT'S ON MYPLATE?

Do you ever stop and wonder what's on YOUR plate? Discover what's on the new MyPlate food icon developed by the US Department of Agriculture (USDA). This DVD is an overview of good food choices and the MyPlate food guide that highlights the best choices from each food group. Includes interviews with teens about their favorite healthy foods.

Item no.	:	PK01070358
Format	:	DVD (Closed Captioned)
Duration	:	22 minutes
Copyright	:	2012
Price	:	USD 80.00

COOKING AND CHILDREN...A LEARNING ACTIVITY

We want all our kids to eat healthy...but how do you actually accomplish it? How do we get them to want to eat healthy? Studies show that life-long healthy eating habits start by having kids help prepare the food! Follow Nica and preschoolers in the kitchen as they have fun learning about nutrition through making healthy snacks. Features easy recipes, ways you can "be prepared", safety tips, and highlights easy jobs in the kitchen that teach preschoolers coordination, math, and a love of healthy food.

Item no.	:	HM01070314
Format	:	DVD (Closed Captioned)
Duration	:	20 minutes
Copyright	:	2011
Price	:	USD 80.00

FAST FOOD LEARN AND LUNCH

Invite employees to an informative and fun Lunch and Learn presentation to enhance your worksite wellness program.

Check out the history of fast food and the drive thru, pros and cons of eating fast foods, and tips to choosing the best options at burger joints, taco chains, sub shops, take out and more. Clear, concise content slides on CD-ROM feature professional-looking text and graphics. Easy to customize and make your own!

Item no.	:	TF01070322
Format	:	CD-ROM (Win, With PowerPoint Presentation)
Duration	:
Copyright	:	2011
Price	:	USD 90.00

FAST FOOD NUTRITION

An overview of fast food, including the history of fast food and the drive thru, pros and cons of eating fast food, and tips choosing the best options at burger joints, taco chains, sub shops, takeout and more. Clear, concise content slides on CD-ROM feature professional-looking text and graphics. Easy to customize and make your own!

Item no.	:	CK01070331
Format	:	CD-ROM (Win, With PowerPoint Presentation)
Duration	:
Copyright	:	2011
Price	:	USD 80.00

FRESH INGREDIENTS: HEALTHY INTERNATIONAL FOOD TIPS

Cookbook author and world traveler Paulette Mitchell presents a series of video segments that offer food and nutrition lessons we can learn from food markets around the world that can be applied to our home-cooked meals. She contrasts packaged and processed foods with similar fresh items found at your local farmer's markets and supermarket, while offering tips for using fresh, tasty ingredients in quick-to-prepare, healthful meals.

Segments include:

Planning fresh meals

Seasoning with fresh herbs

Seasoning with spices

Selecting olive oil

Selecting the best fish

Item no.	:	PU01070316
Format	:	DVD (Closed Captioned)
Duration	:	18 minutes
Copyright	:	2011
Price	:	USD 80.00

FRESH FOOD: WHAT IS FARM TO TABLE?

Tap into the current trend of eating locally grown foods without the use of chemical pesticides or hormones! The basics of sustainable farming is explored through the eyes of three highly trained chefs who leave their big city jobs to carve out a place to grow fresh, healthy ingredients for their gourmet dishes. Discover how farm fresh food is grown, distributed and marketed as it travels from the farm to the table.

Item no.	:	HL01070306
Format	:	DVD (Closed Captioned)
Duration	:	20 minutes
Copyright	:	2010
Price	:	USD 80.00

HAPPY MEALTIMES & HEALTHY KIDS

Comprehensive video for parents and caregivers, narrated by Katja Rowell, MD, family doctor and childhood feeding specialist. Viewers will learn that parents and children have separate roles to play in regard to eating: the parent decides what, when, and where food is served; the child decides whether or not to eat and if so, how much to eat.

Item no.	:	DR01070307
Format	:	DVD (Closed Captioned)
Duration	:	23 minutes
Copyright	:	2010
Price	:	USD 150.00

HOT TOPICS IN NUTRITION

What's the latest nutrition buzz? Discover the latest hot topics in the nutrition world on a wide range of topics, including the Vitamin D dilemma, food allergies, unhealthy vegetarianism, childhood obesity, food safety and more.

Item no.	:	FD01070335
Format	:	CD-ROM (Win, With PowerPoint Presentation)
Duration	:
Copyright	:	2010
Price	:	USD 80.00

KIDS & FAMILY FOOD ISSUES

Getting children to eat can be a constant battle for some parents, while other parents may be restricting foods to thwart weight gain. In "Kids and Family Food Issues", child feeding expert Dr. Katja Rowell presents six segments that address many feeding issues that families with young children may be facing and offers practical solutions to make meals a pleasant experience for both parents and children. Segment topics include:

How to make family meals happen

Helping picky eaters

Family meals when you're eating out

How to feed children labeled "overweight"

How to feed children labeled "underweight"

How to plan snacks

Item no.	:	RK01070308
Format	:	DVD (Closed Captioned)
Duration	:	30 minutes
Copyright	:	2010
Price	:	USD 99.00

OBESITY IN A BOTTLE II

Empty calories from sugar and fat found in many favorite beverages are adding inches to Americans' waistlines and may be contributing to rising rates of chronic disease. View five informative video segments offering suggestions for healthy beverage selections featuring Susan Moores, RD. Topics include:

How to pick "good" drinks for kids

Best beverages if you're watching your weight

How to pick healthful beverages

How to pick the right drink for sports and athletic performance

Busting caffeine myths

Item no.	:	ZA01070310
Format	:	DVD (Closed Captioned)
Duration	:	28 minutes
Copyright	:	2010
Price	:	USD 80.00

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