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TASTE OF FRANCE - MASTERCHEFS SHARE THEIR SECRETS: FREDERIC MOLINA - MOULIN DE LERE
At the feet of the Jura mountains, "close to nature" chef Fredric Molina built up an ideal family restaurant and earned his first Michelin star. Let's explore the secrets to his delicious food, his way of building a power team and how he finds harmony through the meditative picking of plants.
DVD
Grades 6-Adult
24 minutes
2022
 
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